Lovely Laksa ( Only 4 Ingredient )

Lovely Laksa

Ingredients :

  1. 100 grams Vermicelli rice noodles
  2. 3 tablespoons Gluten Free Laksa paste
  3. 650 grams chicken breast (cooked and shredded)
  4. 400 ml coconut milk
Lovely Laksa

Instructions :

  1. Prepare the noodles according to packet instructions, drain and set aside.
  2. In a large saucepan, combine the laksa paste and 1 tablespoon water and stir over medium heat to release the flavours.
  3. Add the chicken and cook, stirring, for 1 to 2 minutes.
  4. Add the coconut milk and half a cup of water, gently bring to a boil.
  5. Reduce the heat and simmer for 7 minutes.
  6. Meanwhile, empty the vermicelli into a large bowl and cover with boiling water.
  7. Sit for 5 minutes to soften.
  8. Use a fork to stir and separate.
  9. Strain and add the chicken laksa.
  10. Stir to combine.


  Add whatever veggies you and your family like to this richly flavoured dish. Garnish with finely sliced spring
onions and fresh chilli and scattered with fresh coriander leaves.

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