The best way to prepare tiramisu 2020 ( Recipes Wasaafat )


  Tiramisu is a coffee-flavoured Italian dessert. It is made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cheese, flavoured with cocoa. The recipe has been adapted into many varieties of cakes and other desserts. 


  1. 6 egg yolks
  2. 6 tbs. sugar
  3. 1 lb. mascarpone cheese
  4. 2 packages ladyfingers
  5. 4 cups strong espresso
  6. 6 tbs. amaretto liquor
  7. 2 cups heavy cream (whipped)
  8. Chocolate powder
  9. Chocolate (optional - for topping)



  1. Whip sugar and egg yolks on high speed in a bowl of a mixer until creamy and fluffy, add the mascarpone cheese and continue mixing on lower speed for a couple of minutes.
  2. Fold the whipped cream into the mascarpone mixture and set side.
  3. Begin assembling the tiramisu in a bowl by arranging layers of lady fingers quickly dipped in the espresso/amaretto mixture, covered with mascarpone mixture. Sprinkle chocolate powder between each layer.
  4. Shave some chocolate on the last layer, refrigerate for a couple of hours prior to serving

Other recipes Desserts : Here
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