Applebee's Chicken Wonton Tacos
These Applebee's Chicken Wonton Tacos are filled with honey-garlic chicken, sweet chili sauce and zesty Asian slaw stuffed into crispy wonton shell.
Prep Time: 20 minutes Cook Time: 20 minutes Total Time: 40 minutes Servings: 4 servings
Ingredients :
Chicken :
- 2 chicken breasts, finely diced
- 2 tbsp hoisin sauce
- 1 tbsp sesame oil
- 1 tbsp soy sauce
- 2 cloves garlic, minced
- 1 tsp minced fresh ginger
Asian-inspired slaw :
- 1 bag coleslaw
- 4 green onions, thinly sliced
- 1 tbsp sesame oil
- 1 tbsp rice vinegar
- 1 tbsp soy sauce
- 1 tbsp honey
For tacos + toppings :
- 16 Wonton wrappers
- Sweet chili sauce, to serve
- Chopped cilantro, to serve
- Sesame seeds, to serve
Applebee's Chicken Wonton Tacos
Instructions :
- Preheat oven to 375 F. Spray wonton wrappers with cooking spray or brush with a bit of olive/canola oil, then drape over the side of a 9x13 baking dish. Bake for 8-10 minutes, watching closely closely so they don't burn. You may need to cook the wonton wrappers in batches. Once you have the required amount, set aside.
- Mix diced raw chicken in a large bowl with hoisin sauce, sesame oil, soy sauce, garlic and ginger. Heat a large skillet over high heat and saute chicken for 7-8 minutes, tossing frequently until cooked through.
- Meanwhile, mix ingredients for coleslaw together in a large bowl.
- Add chicken mixture to wonton shells, then top with coleslaw, drizzle with sweet chili sauce and sprinkle with cilantro and sesame seeds. Serve and enjoy!
Nutrition :
Calories: 350kcal | Carbohydrates: 33g | Protein: 30g | Fat: 11g | Saturated Fat: 2g | Cholesterol: 75mg | Sodium: 957mg | Potassium: 696mg | Fiber: 4g | Sugar: 11g | Vitamin A: 264IU | Vitamin C: 45mg | Calcium: 76mg | Iron: 2mg
Other recipes Side Dishes : Here
